A wine that loves comfort foods and rich flavor profiles. Enjoy with brisket, short ribs or any well-marbled red meat alongside a
heap of grilled vegetables.
Winemakers Red Blend, a perfect balance of Malbec and Petite Verdot.
A deep and rich Cabernet Sauvignon with complexity and persistence.
Pairs well with braised meats, rich sauces and grilled root vegetables. Wild game is also a good partner (hence the name),
and cured pork or sausage would match nicely.
We suggest pairing this classic Italian varietal with spicy sausage and heirloom tomato pasta or a classic ribeye.
Silky tannins and well-integrated dark fruit flavors.
An Old Vine Zinfandel from some of the oldest vines on our Glen Ellen estate vineyard.
Classic Russian River Valley in a glass.
Intensely aromatic with a bright bouquet of violet, Australian licorice, mocha and molasses. Silky on the palate with flavors
of black apricot, dark plum and caramel. Velvety tannins and a seemingly endless finish.
A signature Zinfandel from old vines in the heart of Sonoma County.