The Boar's Blood Blend is meant to be an ideal accompaniment to barbeques, campfires and just
Aromas of toasted, oak, currants, and dark cherries with hints of cinnamon stick and caraway lead to rich, juicy black fruit on the palate supported by a balanced, velvety texture.
Pairs well with braised meats, rich sauces and grilled root vegetables. Wild game is also a good partner (hence the name),
and cured pork or sausage would match nicely.
Intense color with aromas of Christmas spice and blackberry preserves
Rich with dark fruit and cassis, a structured and well defined wine of substance.
A brand new blend! Named after the year of our stone cellar's construction.
A perfect white blend of 50% Pinot Gris & 50% Viognier!
A blend of white wine varietals unique to their origins. Available exclusively through the winery or our Lake Sonoma Winery Wine Club.