Aromas of black fruit, dried tobacco, bay leaf, cumin, white pepper and currants lead to a concentrated palate of dense, resolved tannins with a hint of vanilla and spice.
91 Points - The Tasting Panel Magazine
Our Cabernet Sauvignon is infused with aromas of blackberries, bay leaf,
hints of white pepper and currants. A concentrated yet dense body is
highlighted by resolved tannins and hints of vanilla and spice.